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Join us for Mardi Gras at Newport - Hosted by Todd Smith and Susan Long
Menu: Authentic Deep South Style Jambalaya comes with or without Shrimp
Served with Homemade Corn Bread.
Dessert: New Orleans Bread Pudding with Rum Sauce (Optional)
Back by popular demand:
Subourban Street Jazz Band will be back playing the best of Dixieland, New Orleans and Classic Jazz.
Member Cost $20.00
Invited Guest Cost: $25.00
Cocktails (BYOB) 6:00PM - Dinner at 6:30 - Music & 7:30